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Globe S-Series Slicers in Practical Terms (The Slicer You’ll Need if You’re Replacing a Globe 3600N)

Globe Food Equipment retired their popular N-Series slicers
between 2017 and 2018, and the Globe S-Series
has taken their place. The S-Series has been out and about in commercial use for just about a
year now. We’ve been really happy with
their performance for our customers who have chosen them.

If you’ve got a slicer you need to replace, or you’ve been
thinking about switching brands, the letters N and S probably don’t mean much
to you. For example, if you have a Globe
3600N, the Globe S-13 is the comparable model.
Even though the names look like they’re different slicers, that’s the
closest replacement. So here’s a short
guide to the key features of these newer generation Globe slicers to see if
they meet the needs of your business.

Note: These machines are Globe’s premium slicers. If you’re not slicing all day and if you’re
slicing meat and produce online, other models may be a better fit.

S Series Slcier

If you care about slice quality:

  • It’s easier for you to make thinner slices. The Globe S-Series includes a new indexing
    system and oversized knob, making it easier for the person using the slicer to
    get the right thickness consistently.
  • The design helps keep what you’re slicing in place. The meat grip teeth were redesigned. This plus the weighted arm and grooved
    carriage help keep what you’re slicing in place securely, even if it’s large.

If you care about cost control:

These slicers have solid yield. The new carriage and end weight let you get
more slices out of each product. The
knife sharpening system also uses synthetic diamond surfaces to keep the knife
edge thinner for longer for a better yield.

The same machine can handle larger products. With an extended carriage and large platter,
you can use these slicers for large products like prosciutto, bacon and
mortadella.

Better warranty and less expensive parts. There is a 2-year
parts and labor warranty on these slicers, which is double most competitors. The
knife and parts replacement costs are generally lower and more easily
accessible than other manufacturers.

If you care about easy cleaning and sanitation:

  • The anodized aluminum base is one piece (patent-pending)
    which makes it easier to reach tough spaces.
    It’s also easy to tilt back the carriage to clean, but it stays secured
    for integrity.
  • The slide rod, knife cover & meat grip are quickly
    removable. The sharpener is top-mounted for easy removal and cleaning.
  • All slicers have a kickstand or lift lever for countertop
    cleanup.

If you care about keeping the people using it happier:

  • It’s pretty easy to read. The Globe S-Series has the
    industry’s only Clear-Text graphic user interface. That means they won’t see
    cryptic blinking lights and error codes, and they can select speed & stroke
    length and read system messages.
  • There are easy to use safety features. Color cues the operator to areas designed for
    proper and safe operation, including handles, knobs, etc.

Again, it bears repeating that these S-Series slicers may be
overkill if you’re not slicing all day.
Call us 800-972-4972 if you want help determining a slicer that fits
your business.

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