Convotherm C4 ED 12.20GS 12 Pan Full Roll In Combi Oven - Gas Fired Boilerless

The Convotherm offers unlimited flexibility for hotels, recreation, catering, hospitals and nursing homes. With just one piece of equipment you can bake, grill, roast, deep fry, and steam with automated production along with a crisping feature increasing a new dimension to your kitchen!

The Convotherm C4 ED 12.20GS boilerless gas fired convotherm combi oven steamer holds (12) 18" X 26" sheet pans or (24) 12" x 20" x 2 1/2" steam table pans and includes (6) 26" x 20" wire shelves.  Grill or roast foods for breakfast, lunches, appetizers, dinners or catering. Preparing meats is easy with guaranteed consistent high quality results. Rethermalize previously prepared foods. Deep fry without the fat! With Convotherm's C4 ED 12.20GS  "Crisp & Tasty" feature fries are golden brown on the outside and deliciously flavorful and moist on the inside, save money without having to dispose of expensive deep-frying fats!

And there's more! The pure pressureless convection steam is perfect for fresh or frozen vegetables and seafood. Your food will maintain a higher nutritional value, will be brighter, plump and the flavors are not transferred. The Convotherm with "Press & Go" programming, and Advanced Closed System which maintains all your foods properties makes the Convotherm C4 ED 12.20GS one of the world's most flexible combi oven-steamer on the market today!

• Convotherm Combi Oven/Steamer
• Roll-in
• Gas
• Boilerless
• (12) 18" x 26" full size sheet pan or (24) 12" x 20" x 1" hotel pan capacity
• EasyDial programmable controls with digital display 9-stage & 99 cooking recipes storage
• (4) cooking modes: hot air
• Steam
• Combi-steam & retherm
• Multi-point core temperature probe
• Five-speed auto reversing fan
• Includes (6) wire racks
• Anti-microbial hygienic door handle
• Pull-out spray hose
• ConvoClean+ fully automatic hands-free cleaning system
• Stainless steel construction
• 0.5kW
• 120v/60/1-ph
• 7.5 amps
• 109
• 200 BTU
• CULus
• NSF