Safety in the commercial kitchen is paramount.
Business owners not only need to be diligent and prepared to check on the safety of food stock, but also need stock their kitchen with the supplies to keep areas and staff clean and ready to serve.
Temperature and cleanliness are key elements of food safety. Globe Equipment supplies the products designed specifically to help in keeping the busy foodservice operation running at its best. Thermometers, from Cooper – Atkins and Rubbermaid, can monitor food temperature during and after cooking. Oven thermometers and refrigerator and freezer thermometers will monitor the operation of major appliances. There are even infrared food safety thermometers that will display food temperature without actually touching the food and eliminating cross-contamination. Food labels help to identify production date or last sale date.
Cut resistant gloves, made specifically for commercial use, are perfect for general kitchen prep such as chopping, heavy duty meat boning and safe handling of slicer blades. They prevent unnecessary cuts. Hair nets and hats are essential for food handlers, food processors and industrial and institutional workers.
Also find in this category of items; sanitizing pails (ideal to keep bacteria from spreading), first aid kits, timers and food chillers (good when refrigeration is not an option).
Need something not here? Call Globe Equipment and we would be happy to research a product for you. Call 800-972-4972 to find out more.